Welcome to Noir
We've been expecting you
From the team that brought you Blackout Paddington comes drinks for the darker hours. Noir blends low-key vibes with a rotating list of hand-selected wines and locally sourced charcuterie.
What Makes Noir
Noir champions Australian locals with a selection of premium charcuterie and artisan cheeses.
These accompany a rotating wine-list of harder to find varieties, with a focus on minimal intervention in the wine making process.
Noir Spring Wine Tastings
Experience the taste of Spring through the latest array of wines. Noir’s sommelier will walk you through the new season’s wines.
Four tasting sessions available:
Wednesday 29th September – 2 to 4pm
Wednesday 29th September – 5 to 7pm
Wednesday 6th October – 2 to 4pm
Wednesday 6th October – 5 to 7pm